ECO-FRIENDLY CHIPS

We all want to be able to eat really environmentally friendly chips! Carbon dioxide emissions contribute to climate change, which we collectively need to stop. Here we tell you how we work to reduce our environmental impact, while making good chips.

• Organic Chips since 1995
• No palm oil, we fry in sunflower and Swedish rapeseed oil
• Shorter transports with locally grown potatoes
• Fossil-free production since 2018
• Locally produced chips from the chip factory in Södertälje
• Throw away the shell? No, we take care of the entire raw material!
• All waste is used for biofuel and animal feed